French madeleines by french pastry chef Cyril Lignac
French madeleines by pastry chef Cyril Lignac, with their signature hump.
Dutch baby pancake with caramelized apples
An original pancake whose edges lift up during cooking and offer a crater to fill with a greedy topping. Come and check it out !
Orange King Cake
An orange king cake, for a change from the traditional almond version.
Easy chestnuts yule log
A very easy yule log that changes from the classic rolled one. It is only composed of a deep flavored chestnut buttercream and covered with chocolate glaze.
Homemade Chestnut Cream
Homemade chestnut cream, rich and smooth, easier to make than you would think.
Lemon curd pie
Peps guaranteed with this lemon curd pie. It’s easy to make and perfect for those who like a sour twist.
Pear & chocolate crumble
Easy and quick to prepare, for a delicious and comforting result : the crumble is a must ! If, like me, you have sugar cravings and little time to satisfy them, this recipe is made for you
Pasta alla checca (cherry tomatoes, mozzarella and basil)
A simple recipe that is so representative of Italy. Cherry tomatoes, mozzarella & basil: each bite takes you a little further into the sunshine and gives you a little taste of “dolce vita”. Check it out, you will love it !
Red fruits Layer Cake (Chiffon cake with olive oil and mascarpone cream)
A red fruits layer cake on chiffon sponge, with olive oil and a delicate hint of lemon.
Easy homemade hummus
An easy and quick recipe, and without cooking. Star of the oriental cuisine, this smooth and delicate paste will please you. It is perfect to serve as an appetizer or to put in sandwiches.
