Pineapple upside down pastry
These upside down pastries deserve their reputation: quick and easy, and amazing! Here’s my version with pineapple and cinnamon, inspired by our Brazilian BBQs.
Brazilian Cream Caramel (pudim de leite)
Brazilian cream caramel, or pudim de leite: smooth, delicate, with a runny caramel sauce.
Pineapple & cinnamon jam
A jam inspired by my favorite Brazilian desert. Pineapple and cinnamon, a combination that we don’t see very often and yet absolutely irresistible !
Brazilian fish stew (Moqueca)
Moqueca, the Brazilian fish stew with coconut milk, palm oil and peppers.
Lime, pineapple & coriander tartlets (William Lamagnère inspiration)
Lime, pineapple and coriander tartlets, with a taste of the Brazilian northeast.
