My first crisp (rhubarb and strawberries)
A rhubarb and strawberry crisp: traditional, simple, and endlessly comforting.
Sweet potato & spinach curry
A sweet potato and spinach curry, vegetarian, simple and full of flavour.
Basil flavoured olive oil
Basil flavoured olive oil, the perfect thing to finish your summer salads.
Arugula & Smoked Ham Pizza
Arugula and smoked ham pizza, fresh and light. The pizza made for summer.
Chicken with honey and dates (In oven)
Chicken with honey and dates, baked in the oven, with a touch of Middle Eastern spice.
Chickpea and cauliflower curry
A chickpea and cauliflower curry, vegetarian and generous, ready with little effort.
Traditional tiramisu
Traditional tiramisu, no shortcuts: pure indulgence in a spoon.
Udon noodles with vegetables and pork
Udon noodles with vegetables and pork, for a quick trip to Asia on a weeknight.
Canelés Baillardran
Canelés Baillardran style: crisp and caramelised outside, soft and custardy inside.
Vanilla marshmallows (without eggs)
Vanilla marshmallows without eggs, that melt in your mouth and in hot chocolate.
