Rosted chicken with dates, olives, and capers (Ottolenghi)
Roasted chicken with dates, olives and capers, an Ottolenghi-inspired one-pan dinner.
Roasted chicken with dates, olives and capers, an Ottolenghi-inspired one-pan dinner.
A sausage, vegetable and apple casserole: one dish, little effort, plenty of comfort.
A lentil and smoked sausage stew, hearty and inexpensive, made in one pot.
Duck with olives and port wine sauce, a rich classic for a special dinner.
Pork tenderloin with maple syrup, baked: a sweet and savoury Quebec classic.