Almond, hazelnut and chocolate granola
Granola: an healthy and yummy snack. This one is filled with delicious almonds, hazelnuts and chocolate chunk. He is perfectly crunchy and perfect to serve with yoghurt or ice cream.
Portions 6
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Équipements
Ingredients
- 315 g old-fashioned oats
- 150 g almonds
- 75 g peeled hazelnuts
- 150 g dark chocolate
- 80 mL olive oil (or to choice)
- 80 mL honey or maple syrup
- 1 pinch of salt
Instructions
- Preheat the oven to 180°C (350°F).
- Roughly chop the almonds and hazelnuts.
- In a bowl, combine the oats, almond and hazelnut pieces and salt. Mix.
- Add oil and honey. Mix so that the dry ingredients are evenly coated with the liquids.
- Spread the mixture in a thin layer on a baking sheet lined with parchment paper.
- Bake for 30 minutes, stirring the mixture every 10 minutes.
- Remove from oven and allow to cool.
- Coarsely chop the chocolate and add it to the cooled granola.