Reopening ! First step towards a more normal life, and most of all more social. Between the government relaxations and this nice weather, we finally get to see some friends again. And that’s how I came to try a strawberry tiramisu. Although I am very attached to the traditional tiramisu recipe, I must admit that I actually had a revelation. And as we are in the middle of the strawberry season, we might as well enjoy it.<\/p>\n\n\n\n
Have you ever thought about going strawberry picking ? We go every year, it has become a tradition [followed in the fall by apple and squash picking]. We have a preference for strawberries from l’\u00eele d’Orl\u00e9ans, so every summer we go to Quebec City for a few days and always go strawberry picking. No need to go that far of course, you can search on the website Les Fra\u00eeches du Qu\u00e9bec<\/a> for a local farmer.<\/p>\n\n\n\nAbout the mascarpone mousse with berries<\/h2>\n\n\n\n